Two weeks notice is needed to get you scheduled. I recommend booking as far in advance as possible to secure your date, as I am only able to accommodate so many orders per weekend. I am a one man band. Even if you are not ready to finalize your design, it's best to at least get you on the calendar.

Yes. 50% of your total is required to schedule. This deposit/payment is paid towards your order and reserve date. Your order is not considered booked until payment is received. Payments are made online through a vast majority of cash apps. The remainder of your balance is due at pick up. Orders of $75 and under must be paid in full at the time of order.

Yes, with a minimum order of $100. Delivery is $35 within 10 miles of 85304 with a $2 mile thereafter charge not to exceed 15 miles. Delivery is door drop off. There is an additional charge for venue delivery and having to set up an order.

I am located off of 63 Ave and Cactus. I bake from a home kitchen that is registered under the AZ cottage baking laws. You assume the responsibility with ordering from a home kitchen including but not limited to pets and people. I have a dog, Jimmy and Ducky the cat.

Yes, to an extent. I can accomodate GF and dairy free cakes. Though I wouldn't say Gluten free, I would state it as gluten friendly. I am working in a kitchen that utilizes common allergens such as wheat, tree nuts and fruits. I do not offer sugar replacements or sugar free cakes, keto or egg free.

Hey, life happens. Reach out immediately. I hardly ever keep a deposit. I factor in the time, material and resources that I have put into the order. The sooner I know you need to cancel, the better. If you cancel within 7 days of pick-up, be prepared to lose your deposit. Rest assured, all ingredients & materials have been purchased at this point and orders were declined to accomodate your order. I will not issue a refund due to the weather.

Yes. Sampler packs are available for $25.00. They contain 75% of the menu with individual cake and frosting cups.

I do not carry contracts for weddings. I’ve watched enough Judge Judy to know better. Wedding cakes come with a price tag. Tastings, consultations, coordinating with the venue, blah blah blah. All sounds like stress to me. You want a beautiful cake without that price tag? "Hey Aimee. Can I get this cake?" Done. I dont need to know anymore than that.

My cakes are priced based on servings and design. 99% of the time, I know you're looking for a fully decorated cake and I have priced accordingly. This includes buttercream with fondant details and toy toppers where needed. Licensed characters will always involve toy toppers for copyright intent. Semi naked cakes are priced less and fondant cakes and characters are priced more.

No. Your inspiration pictures serve as that, an inspiration. I am not able to duplicate exactly any cake design. I cant even re-design my own cakes.

Cakes should be kept refrigerated up until an hour before serving. This isn’t for health reasons. We live in the desert and your cake will melt.

Cakes should be placed on the floorboard of your car. Not in your lap and not in the trunk or seat. I will not be held responsible for damage due to you running the final lap in the Daytona 500. Saturday and Sunday pick ups are anytime from 8-12. Weekday pickups are by appointment from 8-6 with an hour window time frame. Weekday schedules are very time sensitive. If your window comes and goes; an hourly waiting charge of $10 will be applied to your order.

Are you still with me? Awesome. That means I dont have to answer alot of questions when you place your order. Mention "code510" while ordering for 10% off . I am unable to honor 10% off if you are giving me less than 2 weeks notice. Thats kind of breaking rule #1.